Hot Bacon & Cold Salad

The session is moving towards the end and everyone is busy with their assignments and tests, same goes with me, but I still manage to steal a bit of time to make a hearty salad after a long day at the university.

Ingredients:

1 strip of Bacon

1 chunk Tuna

2 leaves of Iceberg Lettuce

1/3 Carrot

1/2 Red Onion

1/4 Celery

1/2 Tomato

1 tsp Sea Salt

1 tsp Black Pepper Powder

1 tbsp Lemon Juice

1 tbsp Mayonnaise

Method:

1. Chop the Bacon, Lettuce, Carrot, and Onion into fine slices.

2. Chop the Celery and Tomato into coarse pieces.

3. Lightly saute the Bacon in a pan, do not add oil or other seasoning.

4. Add the fried bacon into a bowl with all the other ingredients. Mix well. Done. Drizzle with some Olive Oil.